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Chili Cheese Dip Recipe

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This recipe for Chili Cheese Dip, by , is from The Asbridge Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Mom and Dad

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. lean ground beef
1 bunch green onions, chopped, green and white parts
1- (9 oz) can Frito-Lay Jalapeno Cheddar Dip
7 oz cheddar cheese, shredded
1-2 t. chili powder
1 t. black pepper
1 can chili with beans

Directions:
Directions:
Brown ground beef and onions until onions are soft. Drain off grease. Put meat back in pan. Add all the rest of the ingredients. Over medium heat stir until cheese is melted and the whole thing is mixed well. Stir constantly, as this can stick or burn easily. Lower heat while cooking. You can add a dash or two of liquid smoke at the end of cooking time.

Eat with your favorite chips. Or crackers. Or over scrambled eggs wrapped in a tortilla. Mmmm!

 

 

 

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