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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Snickerdoodles Recipe

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This recipe for Snickerdoodles is from Grandmas Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1. 1 cup shortening
2. 1 1/2 cup sugar
3. 2 eggs
4 2 3/4 cup flour
5. 2 tsp cream of tarter
6. 1 tsp baking soda
7. 1/2 tsp salt

2 T sugar and 1 tsp cinnamon for rolling balls in.
Directions:
Directions:
Cream sugars, and shortening
Add eggs, and mix well
Sift together, flour, cream of tarter, salt, and baking soda
Roll into walnut size balls
Roll into sugar mixture, and place on baking sheet lined with parchment paper
Bake @ 400 for about 10 minutes

 

 

 

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