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Betty's Biscuits Recipe

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This recipe for Betty's Biscuits is from Feeding our Soul, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups flour
6 teaspoons baking powder
2 teaspoons salt
1 cup shortening
1 cup milk
Directions:
Directions:
--Sift dry ingredients together

--Cut shortening into dry ingredients until you have coarse crumbs. Mix the dough as little as possible,

--Add milk and knead dough sparingly. (Add additional milk if necessary)

--Roll out to approximately ½ inch thick.

--Cut with biscuit cutter

--Transfer to baking sheet and bake in 450ºF oven for 10 minutes or until golden brown.
Number Of Servings:
Number Of Servings:
20

 

 

 

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