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"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Banana Bread Recipe

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This recipe for Banana Bread is from Our Family's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
½ c. shortening
1 c. sugar
2 eggs
1 c. mashed bananas
1 tsp lemon juice (opt)
2 c. flour
3 tsp baking powder
1 tsp salt
1 c. chopped nuts (opt)

Directions:
Directions:
Cream shortening and sugar together. Beat eggs until light and add them to the mixture. Add bananas and lemon juice.

Blend flour, baking powder, and salt together. Mix flour and wet mixture together.

Bake at 375º in a loaf pan for 1½ hours.

Personal Notes:
Personal Notes:
One of my favorite things from one of my favorite people!

 

 

 

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