Cornflake Chews Recipe

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Category:	Category: Desserts, Pies, Cakes and Cookies

Ingredients:	Ingredients: 1-½ c. Sugar ¼ tsp. Salt ¾ c. Corn Syrup ¼ c. Butter ¾ c. Water 2 tsp. Vanilla ½ c. Chunky salted Peanut Butter 9 c. Corn Flakes

Directions:	Directions: Combine sugar, salt, corn syrup, butter and water; bring to a boil. Reduce to medium heat; cook to soft ball stage. Do not over cook. Remove from heat; stir in vanilla and peanut butter. Pour over cornflakes in a large buttered bowl or pan; toss with fork. Shape into loose clusters. Or: 6 c. corn flakes 1 c. sugar 1 c. light corn syrup 1 c. creamy peanut butter Combine sugar and corn syrup in a medium saucepan over medium heat. Cook, stirring occasionally, until the sugar dissolves. Immediately remove from heat; ad peanut butter, stirring to combine. Pour peanut butter mixture over cornflakes and toss gently to combine, quickly drop by heaping tbs. onto large baking sheet, lined with wax paper. Allow cookies to stand at room temperature at least 30 minutes until set. Store in an airtight container.

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Cornflake Chews Recipe

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