"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Coffee Cake Recipe

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Coffee Cake image

 

This recipe for Coffee Cake, by , is from Our Family Gathers Together, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Una Hinson, Karen Drop, Kathleen Drop, Korina Burton, Crystal Gross

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup margarine
1 cup sifted flour
1 teaspoon baking powder
1 cup sugar
1 teaspoon vanilla
1 teaspoon baking soda
1 teaspoon salt
1 cup sour cream
2 eggs

Topping:
1/2 cup chopped pecans
1 teaspoon cinnamon
1/4 cup sugar
(Mix well)

Directions:
Directions:
Cream margarine and sugar. Sift flour, salt, baking soda and baking powder together. Add one egg at a time to cream mixture. Add vanilla, sour cream and dry ingredients. Pour half of the batter into greased 9 x 9 square baking dish; sprinkle with half of the topping. add the rest of the batter and top with the remaining topping. Bake at 325 degrees for 35 minutes.

 

 

 

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