Click for Cookbook LOGIN
"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Chicken Crescents Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chicken Crescents is from Deborah Ruckman Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
Pulled cooked chicken pieces (white and dark meat)
8 oz. cream cheese
1/4 cup diced onion
1 pkg. crescents

Directions:
Directions:
375º
9-10 minutes

Mix ingredients in bowl.

Take crescents out of tube and shape as a package. Put two T of mixture in the middle of crescent and then close like a package.
If you want a shiny outside, you may wipe with egg yolk or butter before inserting into oven.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
5 minutes
Personal Notes:
Personal Notes:
Great for kids or fussy eaters. Like to have leftover chicken pieces in freezer so that I can make this up if I have company or just want something to eat instead of a heavy dinner.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

40W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!