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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Martha’s ornbread Recipe

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This recipe for Martha’s ornbread is from Emily's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¾ C corn meal
1¼ C flour
1 C sugar (sweet, outdoor use less)
½ tsp. Salt
3 tsp. Baking powder
4T powdered buttermilk
1 egg
¾ warm water
¼ C melted butter
Directions:
Directions:
Mix dry ingredients.
Beat egg until thick, add to water and butter
Mix wet and dry together
Pour into greased 8” square pan
Bake 25 min. @ 425º

 

 

 

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