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Kerry's Grandma's Pasta and Meatball Recipe Recipe

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This recipe for Kerry's Grandma's Pasta and Meatball Recipe is from The Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Sauce

3 cans Red Pack Tomatoes (2 puree and 1 crushed)
1½ cans water
1 medium onion, finely chopped
2 garlic cloves, minced
5 leaves of fresh basil
Salt and pepper to taste
2-3 pinches of sugar
Olive oil to coat bottom of large pot
Directions:
Directions:
Sauce

One medium low heat, saute onion in olive oil until soft. Add garlic and saute (do not brown). Add the rest of the ingredients and cook.

Meatballs

2 lbs. chop meat
4 cloves minced garlic
½ cup Parmesan cheese
2 tbs. Italian parsley
2 eggs, beaten
1 cup bread crumbs

Mix all ingredients together and shape into meatballs. Gently put in sauce and cook on low for 2-3 hours, gently stirring.

 

 

 

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