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Homemade Gingerale for Stomach Aches & Colds Recipe

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This recipe for Homemade Gingerale for Stomach Aches & Colds is from Mom's Outrageously Delicious and Fun Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1- 2 inch piece Ginger juiced, fresh
1/2 Lemon juiced, squeezed
1 tbsp Honey
8 oz Sparkling or carbonated water

Directions:
Directions:
Juicing Method: First you need to juice the ginger and lemon. Then, mix well well with the sparking or carbonated water, and honey.

Blending Method: Grate the ginger and squeeze 1/2 lemon. Then blend all the ingredients together and pour through a fine strainer.

Drink it up and Enjoy!

Number Of Servings:
Number Of Servings:
1
Preparation Time:
Preparation Time:
5 minutes
Personal Notes:
Personal Notes:
This is a delicious cold drink but it also helps nausea, fights colds and helps upset stomachs. Here's a few helpful hints...

You can add 1 inch of peeled fresh turmeric and incorporate it to your ginger ale recipe and turn it into a wellness shot! Turmeric is really great for fighting inflammation and boosting the immune system. Either method will work fine (blending or juicing with the rest of the ingredients).
Use a pinch of cayenne pepper to help clear any congestion you might have if you are dealing with a cold. The lemon, ginger and cayenne combination will give you lots of energy!
I recommend starting with just one inch of fresh ginger and work up your way to 2 inches or desired taste. Ginger has a very strong taste.
Use more or less honey according to taste. Remember the benefits of eating Pure Natural Raw Honey are simply amazing. Buying raw honey is really important!

 

 

 

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