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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

CHERRY-O-CHEESE PIE Recipe

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This recipe for CHERRY-O-CHEESE PIE is from The Adams Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. crushed graham crackers
2 Tbsp. sugar
1/3 c. butter, melted
1 - 8 oz. pkg. cream cheese, softened
1 1/3 c. sweetened condensed milk
1/3 c. lemon juice
1 tsp. vanilla extract
1 can cherry pie filling
Directions:
Directions:
Combine crumbs, sugar, and butter, mix well. Press evenly and firmly in bottom and sides of a 9-inch pie plate. Chill. Beat cream cheese until fluffy. Gradually add sweetened condensed milk, stir until well mixed. Stir in lemon juice and vanilla until well blended. Turn into prepared crust. Chill 2 to 3 hours. At serving time garnish with cherry pie filling.

 

 

 

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