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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Applesauce Muffins Recipe

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This recipe for Applesauce Muffins is from The Friece / Kemper Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 Cup butter
1 Cup Sugar
1/2 Cup Peanut butter
2 eggs
6 oz chocolate chips
1 Cup Applesauce
2 Cups flour
1 Tsp Baking powder
1/2 Tsp Salt
1/2 Tsp Baking soda
Directions:
Directions:
Creme butter and sugar
Stir in the peanut butter and eggs beat until smooth
Stir in the Applesauce and Dry ingredients
Preheat oven to 350, and line a muffin tin.
Fill each liner about 2/3 of the way, leaving a little room because they will rise. Bake on the center rack at 350º for 20 minutes or until muffins have domed and a toothpick inserted into the center of a muffin comes out mostly clean. Let cool.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
20
Personal Notes:
Personal Notes:
Grandma Cathy made these often and ALL the grand kids loved them!!

 

 

 

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