Click for Cookbook LOGIN
"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Lemon Bread Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Lemon Bread is from Koblers Cook!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Loaf:
3/4 Cup Butter
1/4 Cup Milk
1 Teaspoon Baking Powder
1 Cup Sugar
1/4 Cup Flour
1/2 Teaspoon Salt
2 Eggs

Topping:
2 Lemons
1/4 Cup Sugar
Directions:
Directions:
Loaf:
1. Preheat oven to 350º. Line loaf pan with parchment paper, or prepare with butter/flour.
2. Cream butter, sugar and eggs until light and fluffly.
3. In separate bowl, sift together flour, baking powder and salt.
4. Add the flour mixture, alternately with the milk, to butter mixture (starting and ending with flour).
5. Pour into prepared loaf pan and bake for 55-60 minutes.

Topping:
1. Juice lemons
2. Add sugar to lemon juice.
3. Using long toothpicks, poke random holes in top of baked, hot, loaf.
4. Pour lemon topping over loaf.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

79W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!