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Pumpkin Pie Recipe

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This recipe for Pumpkin Pie is from Bonnie's Best Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
One unbaked pastry crust
1 canned pumpkin or 1¾ cup fresh
3 eggs, slightly beaten
1 cup sugar
½ teaspoon salt
1¼ teaspoon cinnamon
¼ teaspoon cloves
½ teaspoon nutmeg
¼ teaspoon ginger
1 cup evaporated milk

Directions:
Directions:
Combine eggs, sugar, salt and spices. Beat well. Blend in pumpkin and milk and beat well.
Pour into crust. Bake 450° for 10 minutes, then turn oven down to 350° and continue to bake 45 minutes, or until knife comes out clean. Serve with Cool Whip (mixed with nutmeg if desired.)

Number Of Servings:
Number Of Servings:
6-8

 

 

 

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