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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Cookies - Bakalava Recipe

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This recipe for Cookies - Bakalava is from Grandma's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. philo dough
1 lb. crushed nuts
1/2 lb. ground almonds
4 Tbs. sugar
2 tsp. Cinnamon
1 lb. butter

Syrup
4 Cups sugar
Juice 1 lemon
2 cups water
2 Tbs. honey
1 stick cinnamon
Directions:
Directions:
Combine, nuts, sugar, cinnamon . Placeº 6 sheets dough. Brush each sheet with melted butter. Sprinkle with nuts, then 2 sheets dough buttered, nuts again, continue 2 sheets at a time buttered, then nuts. Finish with 6 buttered sheets. Bake 325 º 1 hour. Remove, then pour over syrup. combine sugar, lemon juice, water, honey, cinnamon. Bring to a boil then turn down and simmer 20 minutes.

 

 

 

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