"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Crock Pot Lemon Butter Garlic Chicken Recipe

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Crock Pot Lemon Butter Garlic Chicken image
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This recipe for Crock Pot Lemon Butter Garlic Chicken, by , is from Mom's Outrageously Delicious and Fun Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Linda M Hicks

Category:
Category:

Ingredients:  
Ingredients:  
6-8 boneless chicken thighs skinless or with skin
Salt and pepper, to taste
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 crushed red chili pepper flakes, or Cayenne (optional)
1/2 teaspoon paprika
4 garlic cloves, sliced or minced
1 teaspoon Italian seasoning
1/2 stick butter, diced
Zest of half a lemon
Juice of one lemon
1/3 cup low sodium chicken broth
Chopped fresh parsley and lemon slices, for garnis

Directions:
Directions:
To make this crockpot chicken recipe: Place chicken thighs at the bottom of your slow cooker. Combine 1/3 cup chicken broth, lemon juice, and zest, and pour over chicken thighs. In a small bowl, combine Italian seasoning, onion powder, garlic powder, paprika, crushed red chili pepper flakes, salt, and pepper. Sprinkle the spice mix over the chicken thighs. Top with fresh minced garlic and diced butter.
Cover the crockpot and cook for 3-4 hours on HIGH or 6-8 hours on LOW.
Sprinkle your crockpot chicken dinner with chopped parsley and garnish with lemon slices. Serve hot with cauliflower rice, spiralized zucchini noodles, rice, pasta or quinoa.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
I was going to remove this because of my lemon chicken recipe but this one can be left all day cooking so I left it. XOXO

 

 

 

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