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"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

SWEET POTATO CASSEROLE Recipe

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This recipe for SWEET POTATO CASSEROLE is from The DOMINGUS Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 CUPS SWEET POTATOES, COOKED AND MASHED
3/4 CUP SUGAR
2 EGGS, BEATEN
2 TSP VANILLA
1/2 CUP MILK
1/2 TSP SALT
1/2 STICK BUTTER, MELTED

TOPPING:
1 CUP BROWN SUGAR
1/2 CUP BUTTER, MELTED
1/3 CUP FLOUR
1 CUP NUTS, CHOPPED
Directions:
Directions:
MIX TOGETHER ALL INGREDIENTS. PUT IN CASSEROLE DISH AND CHILL. MIX INGREDIENTS FOR TOPPING AND SPRINKLE OVER POTATO MIXTURE,

BAKE IN 350 DEGREE OVEN FOR 30 MINUTES
Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
15 MIN
Personal Notes:
Personal Notes:
ANOTHER FAMILY FAVORITE. I WOULD SAY I MAKE THIS PRETTY MUCH EVERY THANKSGIVING AND CHRISTMAS AND OTHER TIMES OF THE YEAR AS WELL.

 

 

 

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