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Simple Lime Gelatin Salad Recipe

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This recipe for Simple Lime Gelatin Salad, by , is from Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Joan Kitchen Murray

Category:
Category:

Ingredients:  
Ingredients:  
2 packages (3 ounces each) lime gelatin
2 cups boiling water
1 quart lime sherbet
1 carton (8 ounces) frozen whipped topping, thawed

Directions:
Directions:
In a large bowl, dissolve gelatin in boiling water. Beat in sherbet until melted. Add whipped topping;
beat well.

Pour into an 8-cup ring mold coated with cooking spray. Refrigerate for 4 hours or until set. Unmold
onto a serving platter.

Number Of Servings:
Number Of Servings:
10-12
Preparation Time:
Preparation Time:
4hr 30min

 

 

 

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