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Poopy Seed Bread Recipe

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This recipe for Poopy Seed Bread is from MOMMA G's RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups plain flour sifted
2 ⅓ cups sugar
1 ½ tsp salt
1 ½ tbsp baking powder
3 eggs
1½ milk
1½ cup cooking oil
1½ tbsp poppy seeds
1½ tsp each vanilla, almond, butter flavoring


Glaze:

½ tsp each vanilla, almond, butter flavoring
¼ cup orange juice
¾ cup sugar
Directions:
Directions:
For Poppy seed bread mix all above ingredients ( be sure flour is sifted!). Once well blended, pour into large greased loaf pan or mini loaf pans, which ever you desire. Bake at 350º for 45 min or until golden or toothpick comes out clean. While baking make glaze on stove heating ingredients until sugar dissolves. When bread is done remove from pans to cool and pour glaze over bread.

 

 

 

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