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Chocolate Chip Shortbread Cookies Recipe

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This recipe for Chocolate Chip Shortbread Cookies is from Recipes for Em, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound salted butter, softened
4 cups all purpose flour
1 cup powdered sugar
1 tablespoon vanilla extract
1 12-ounce bag mini chocolate chips
Directions:
Directions:
1. Cream the butter and sugar together.
2. Add vanilla and mix to combine.
3. Add flour, a cup at a time, until all flour is incorporated.
4. Form cookies. There are several options to how you form the cookies. See tip below.
5. Bake on lined cookie sheet for 13-15 minutes.
6. Cool thoroughly and enjoy.


Tips for forming cookies:
-- Spread dough out to about ½-inch thickness. Use glass to cut out round cookies.
-- Or use cookie cutters to cut into other shapes.
-- Or form into a log and cut into slices.

 

 

 

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