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"Hunger is the best sauce in the world."--Cervantes

MEAT ROLL UP Recipe

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This recipe for MEAT ROLL UP is from The Hickman Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 eggs beaten
1/2 c tomato juice
3/4 c soft bread crumbs
2 T snipped parsley
1/2 tsp oregano
1/4 tsp salt
1/4 tsp pepper
1 clove minced garlic
2 lbs ground beef
4-6 thinly sliced ham
6 oz mozzarella cheese
Directions:
Directions:
IN BOWL COMBINE EGG AND TOMATO JUICE, STIR. ADD THE REST OF THE INGREDIENTS AND BURGER TO MIXTURE. PACK MEAT AND MAKE A 8X10 RECTANGLE. PLACE HAM AND ROLL UP AND ADD CHEESE

SEAL AND BAKE AT 350* FOR 1/14 HOUR
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
35 min

 

 

 

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