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"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

No Bake Cookies Recipe

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This recipe for No Bake Cookies is from The Hocking Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 cups sugar
¼ cup cocoa powder
½ cup milk
¼ lb. butter
1 t. pure vanilla extract
pinch salt
½ cup natural chunky peanut butter
3 cups quick cooking rolled oats

Directions:
Directions:
In saucepan, combine sugar, cocoa powder, milk, and butter.
Put on medium heat and cook mixture until it starts to boil, stirring to avoid burning.
Remove saucepan from heat and cool 1 minute.
Add vanilla, salt, peanut butter, and rolled oats; mix well.
Drop by teaspoonfuls onto waxed paper.
When set, cookies are ready to eat.
Refrigeration may be necessary.

Number Of Servings:
Number Of Servings:
2-3 dozen
Personal Notes:
Personal Notes:
Brought to you by The New Pillsbury Family Cookbook.

 

 

 

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