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BEEF INTERNATIONAL Recipe

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This recipe for BEEF INTERNATIONAL is from The Hickman Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Brown 2 lbs of round steak cut into strips with 2 medium sliced onions. brown in butter. add chopped green pepper, 1/2 c water, 1 can cream of mushroom soup 1/2 c miracle whip, salt and pepper.
I also add sauted fresh mushrooms.
Directions:
Directions:
MIX ALL INGREDIENTS AND LET SIMMER FOR 20 MINUTES. SERVE OVER EGG NOODLES. THIS IS THE ONLY RECIPE I MAKE THAT ACTUALLY USES MIRACLE WHIP INSTEAD OF MAYONNAISE.
Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
25 min

 

 

 

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