2 T soy sauce 2 T honey 1 T sesame seeds, toasted 1/2 tsp ground ginger 4 boneless, skinless chicken breast halves 2 green onions with tops cut into thin strips
IN A SMALL BOWL COMBINE THE FIRST FOUR INGREDIENTS; SET ASIDE. POUND THE CHICKEN BREASTS TO 1/4 IN THICKNESS. GRILL OVER MEDIUM HEAT TURNING AND BASTING FREQUENTLY WITH SOY SAUCE MIXTURE FOR 8 MINUTES OR UNTIL JUICES RUN CLEAR. GARNISH WITH ONION.
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