"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Vanilla Popcorn Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Vanilla Popcorn, by , is from Sisters' Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Gina Speir

Category:
Category:

Ingredients:  
Ingredients:  
3 quarts popped popcorn
1 cup sugar
1/2 cup butter
1/4 cup corn syrup
1/4 tsp. baking soda
1/2 tsp. vanilla extract

Directions:
Directions:
Place popcorn in a large bowl; set aside. In saucepan, combine sugar, butter, corn syrup and baking soda. Bring to a boil over medium heat; boil and stir until mixture is golden, about 2 minutes. Remove from the heat, stir in vanilla. Pour over popcorn and toss to coat. Transfer to large greased baking sheet. Bake at 250 for 15 min and toss popcorn and return to oven. Continue process every 15 min. for a total of 1 hour. Cool slightly; break apart while warm.

Number Of Servings:
Number Of Servings:
3 quarts

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!