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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Baked Potato Soup Recipe

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This recipe for Baked Potato Soup is from Grandma Mona's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 large baking potatoes
½ stick butter
½ cup flour
7 cups milk
1 bunch green onions (chopped)
½ lb. fried bacon (crumbled)
1 ½ cups grated cheddar cheese
1 cup sour cream
Salt and pepper
Directions:
Directions:
Bake potatoes and cool. Peel and cut into bite size pieces. Melt butter in large pot on medium heat stir in flour until blended. Change heat to medium high, slowly adding milk until mixture is almost to a boil. Add potatoes, green onions, and bacon. Stir in cheese and sour cream, salt and pepper to taste. Heat until cheese is melted.

 

 

 

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