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Cabbage Casserole Recipe

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This recipe for Cabbage Casserole is from My Mother, Norma Willcox's Treasured Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Crust
1 stick margarine
1 c. corn flakes, crushed

Filling
4 c. cabbage, chopped
1 medium onion, chopped
1 can cream of celery soup
½ c. mayonnaise
1 c. milk

Topping
1 c. cheddar cheese, grated
½ c. corn flakes
Directions:
Directions:
Melt margarine in casserole dish, add corn flakes to make crust. Mix onion and cabbage - place on crust. Mix and heat soup, mayo and milk, pour over. Top with cheese and corn flakes.
Bake 350º for 30 minutes.
Preparation Time:
Preparation Time:
30
Personal Notes:
Personal Notes:
Good, Joanie's recipe

 

 

 

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