Click for Cookbook LOGIN
"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Cocoa Fudge Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cocoa Fudge is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2/3 cup hershey’s cocoa
3 cups sugar
1/8 tsp salt
1 ˝ cup milk
4 ˝ tbsp butter
1 tsp vanilla

Directions:
Directions:
Combine cocoa with sugar and salt. Add milk. Bring to boil, stirring frequently. Cook to 232 degrees F. or until a small amount of mixture will form a small ball when dropped into cold water. Remove from heat. Add butter. Cool to luke warm. Add vanilla and beat mixture till thickened. Pour into buttered pan. Cut into squares.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

10W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!