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Chocolate Fudge Pie Recipe

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This recipe for Chocolate Fudge Pie is from The Russell Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup butter
2 squares of unsweetened chocolate
2 eggs
1 cup sugar
1/4 cup all purpose flour
pinch of salt
Directions:
Directions:
Melt butter and chocolate squares together over warm water. in a bowl, beat eggs together and gradually blend in sugar. Add the flour and salt, then combine with chocolate mixture. Pour into ungreased 8-inch pie plate and bake for 20 to 25 minutes at 350 º.

Cool; then it can be frozen. Does not need to thaw; can be served frozen
Personal Notes:
Personal Notes:
Can add 1 cup pecans and 1 tsp. vanilla extract.
Can also substitute 1/4 cocoa powder for unsweetened chocolate. If you, mix cocoa with flour, then add sugar, eggs, vanilla, and melted butter. Stir in pecans last.

 

 

 

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