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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Gravy Recipe

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This recipe for Gravy is from The Loftness Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/4 - 2 1/2 cups pan juices (top up with chicken stock if needed)
1/4 cup butter
1/4 cup flour
1 teaspoon Worcestershire sauce
Kitchen Bouquet
Better Than Boullion
Salt and Pepper
Directions:
Directions:
Make a roux with flour and butter.
Add liquids slowly and bring to a boil.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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