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Chocolate Eclair Cakes Recipe

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This recipe for Chocolate Eclair Cakes is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup water
˝ cup margarine.
1 cup flour
4 eggs,
2 3oz packages of vanilla instant pudding
8oz. softened cream cheese.
Cool Whip
Hershey’s syrup
Directions:
Directions:
Mix and bring to a boil: water and margarine. Add flour and mix until a ball forms. Remove from oven and cool.
Mix eggs, one at a time. Spread onto greased cookie sheet. Bake at 400 degrees for 25-30 minutes.

Mix vanilla instant pudding. Add 8oz. softened cream cheese. Mix well and spread over crust. Spread Cool Whip over top. Drizzle with Hershey’s syrup.

 

 

 

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