"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Cheesecake Recipe

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This recipe for Cheesecake is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
1 cup graham cracker crumbs
3 tbsp sugar
3 tbsp melted butter
5 pks 8 oz. cream cheese softened
1 cup sugar
3 tbsp flour
1 tbsp vanilla
1 cup sour cream
4 eggs

Directions:
Directions:
Mix crumbs, 3 tbsp sugar and butter. Press into pan. Bake at 325 for 10 minutes. Beat cream cheese, 1 cup sugar, flour and vanilla until well blended. Add sour cream and mix well. Add eggs, one at a time on low speed. Pour over crust and bake at 325 for 1 hour and 5 minutes or until center sets. Loosen from sides and refrigerate.

 

 

 

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