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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Oriental Salad Recipe

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This recipe for Oriental Salad is from The Vrba Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 bag shredded cabbage
3 diced green onions

2/3 cup sugar or Truvia Blend equivalent
1 cup oil
3 tbsp. soy sauce
1/2 cup white vinegar

2 pkgs Ramen noodles (crushed)
4-6 ozs. sliced almonds
1/4 sunflower seeds
1/2 stick butter
Directions:
Directions:
Combine the cabbage and green onions and set aside. Mix the second set of ingredients in a medium saucepan and heat until sugar melts, then set aside to cool. Saute the the third set of ingredients in a skillet on medium heat until light brown and set aside to cool. Before serving , toss the cabbage and half the suce and ramen noodle mix. Add sliced grilled chicken breasts if you want to serve this as an entree.

 

 

 

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