Click for Cookbook LOGIN
"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Baked Chicken and Broccoli Divan Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Baked Chicken and Broccoli Divan is from Carmen's Favourite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cooked Minute Rice - 1 cup rice instructions
4 chicken breasts, cut
1 bag frozen broccoli
2 cans cream of chicken soup
1 tsp Epicure Italian seasoning
1 tsp Epicure 3-Onion Seasoning
½ tsp salt
½ tsp pepper
2 cups shredded cheddar
1 bag of onion crispers salad topping
Directions:
Directions:
Preheat oven to 350ºF and spray a casserole dish. Prepare rice as instructed for 1 cup rice. In pit with small amount of water, boil broccoli for 4-5 minutes. In skillet, cook chicken in olive oil. In small bowl, mix soup and seasonings. Add to skillet along with broccoli. Add rice to casserole, cover with chicken mixture, cover with cheese, and top with onion toppers. Cook for 30 minutes uncovered.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

51W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!