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Chicken Over Rice Recipe

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This recipe for Chicken Over Rice is from Served with Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 chicken breasts
1 tsp Worcestershire sauce
1/2 cup whipped cream (unsweetened)
1/2 cup mayonnaise
2 cups Cream of Celery Soup
Directions:
Directions:
Boil chicken breasts 1 - 1 1/2 hrs till tender, cool and remove skin and bones (save broth to boil rice in)
Combine:
Worcestershire Sauce, whipped cream, mayonnaise and cream of celery soup.

Lay pieces of chicken in flat baking pan. Pour over chicken. Sprinkle about 1/3 c Parmesan cheese over top. Bake at 350º for 45-60 minutes.
Number Of Servings:
Number Of Servings:
4

 

 

 

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