Peanut Butter Bloom Recipe

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Category:	Category: Desserts, Pies, Cakes and Cookies

Ingredients:	Ingredients: ½ cup of Spectrum Culinay™ Shortening ¼ cup of Organic Peanut Butter ½ cup of Organic Cane Sugar ½ cup of Organic Brown Sugar (packed) 1 egg 1 teaspoon of Singing Dog® Vanilla 1 ¾ cups of All Purpose Gluten-Free Baking Flour 1 teaspoon of Baking Soda ½ teaspoon of salt 1 Dark Chocolate Bar ⅜ ⅛ ⅔ ⅓ ¾ ¼ ½

Directions:	Directions: 1. Pre-heat oven at 350º. 2. Blend the shortening, peanut butter, and sugars together. 3. Add 1 egg and vanilla. Beat all together. 4. In a separate bowl, mix the flour, baking soda and salt. Then add with the other mix. 5. Shape dough into balls, roll in excess sugar and place on a greased cookie sheet. 6. Bake for 8-10. 7. Remove from oven and place one square of chocolate in the center of each cookie. 8. Bake for 3-5 minutes more.

Number Of Servings:	Number Of Servings: 14
Preparation Time:	Preparation Time: 25 minutes

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Peanut Butter Bloom Recipe

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