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Tomato Tarts Recipe

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This recipe for Tomato Tarts is from 50 Years of Good Eats - Mixing Bowls & Cookie Sheets , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 lb. New York sharp cheese, grated
2 cups mayo
2 cups parmesan
1-1/2 tsp. oregano
1-1/2 tsp. basil
Salt & pepper to taste
60 grape tomatoes, chopped
60 phyllo shells

Directions:
Directions:
Mix all ingredients. Fill shells. Bake at 350 degrees for 12-15 minutes.

 

 

 

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