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Apple Pecan Salad Recipe

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This recipe for Apple Pecan Salad is from The Ferrara Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
 

Maple Pecan Salad Dressing
Ingredients:  
Ingredients:  
Maple Pecan Salad Dressing:
¼ cup vegetable oil
2 tbsp. pure maple syrup
2 tbsp. mayonnaise, regular or light
2 tsp. whole grain mustard
1½ tbsp. apple cider vinegar
1 tsp. brown sugar
¼ tsp. salt
⅛ tsp. pepper

Apple Pecan Salad:
8 oz. spring mix
2 small apples, cored and thinly sliced
⅓ cup dried cranberries
⅓ cup blue cheese crumbles
⅓ cup candied pecans
Directions:
Directions:
Maple Pecan Salad Dressing:
Place all dressing ingredients in a blender. Blend vigorously until dressing is creamy and emulsified. Refrigerate until ready for use.

Apple Pecan Salad:
Put spring mix in a large serving bowl and place apple slices, cranberries, blue cheese crumbles, and pecans on top. Pour desired amount of dressing over salad and toss to combine.
Number Of Servings:
Number Of Servings:
5
Preparation Time:
Preparation Time:
10 Minutes

 

 

 

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