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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Grandma Flora's Strawberry Cake Recipe

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This recipe for Grandma Flora's Strawberry Cake is from The Taylor Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 strawberry flavored cake mix. Standard store box size
1 3 ounce box of strawberry flavored jello
4 large eggs
3/4 cup vegetable oil
1/2 cup water, room temperature
3 tablespoons flour
1 cup frozen strawberries, thawed

For the icing
1/2 cup frozen strawberries, thawed
1 teaspoon pure vanilla extract
8 ounces butter, softened
16 ounces cream cheese, softened
4 cups powdered sugar

Garnish
1/2 cup sliced almonds

Directions:
Directions:
Mix together the flour, cake mix, jello eggs and water. Add in oil and strawberries. Heat for 2 minutes. Heat oven to 350º. Grease and flour a 9" x 13" cake pan. Add in cake mixture and bake 40 minutes. Cake is done when tooth pick inserted into the center comes out clean. Cool cake on wire rack 15 minutes. I've came after another 45 minutes. It needs to completely cool.
While it cools make icing. Beat butter, cream cheese,vanilla, strawberries and powdered sugar until whipped and creamy. Chill until ready to use cake. Garnish edges of cake with sliced almonds.

Number Of Servings:
Number Of Servings:
12
Personal Notes:
Personal Notes:
A dead sweet lady showed me this recipe. It is addictive good. Easy to make. A recipe that has been passed on over 60 years.

 

 

 

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