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"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Stewed Fresh Tomatoes Recipe

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This recipe for Stewed Fresh Tomatoes is from The Moore Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Fresh Tomatoes - peeled and quartered [any style or size]
Garlic
Onions
Peppers - all colors
Spices - Italian, pepper, etc
A little butter
Directions:
Directions:
Add tomatoes and butter to a pot - size depends on the amount of tomatoes of course
Bring to a boil over medium heat
Add rest of the ingredients and spices
Stir occasionally for 10-15 minutes
Reduce heat to low and let stew for 15-20 minutes
Remove from heat and let stand for 5-10 minutes
Serve hot or cold
Number Of Servings:
Number Of Servings:
Varies
Preparation Time:
Preparation Time:
1 hr
Personal Notes:
Personal Notes:
Good way to use up all those extra tomatoes from the garden. By tweaking this recipe slightly you can also create spaghetti [bisketti] sauce, soup or pesto.

 

 

 

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