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Seven Layer Magic Bars Recipe

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This recipe for Seven Layer Magic Bars is from The Yaras Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 ½ cups crushed graham cracker crumbs
½ cup butter, melted
1 cup chocolate chips
1 cup butterscotch chips
1 cup sweetened flaked coconut
½ cup chopped walnuts
1 can (14 ounces) sweetened condensed milk

Directions:
Directions:
Preheat oven to 350°F. Line a 9 by 13-inch pan with two overlapping pieces of foil or parchment paper, leaving the overhang to act as handles for lifting the bars out of the pan. Spray with non-stick spray.

Mix graham cracker crumbs and butter until thoroughly combined. Press into the bottom of pan to form the crust.

Evenly sprinkle remaining ingredients one by one over the crust to form layers, beginning with the chocolate chips, followed by the butterscotch chips, coconut, and walnuts. Pour the condensed milk evenly over the top, and spread with a rubber spatula to make sure it is evenly distributed.

Bake in preheated oven for 25 to 30 minutes until edges are golden brown and the middle is set. Allow to cool completely before slicing.

 

 

 

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