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Stuffed Shells Recipe

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This recipe for Stuffed Shells is from Kostelyk Family Cookbook: Only Good Stuff!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 eggs
2 c. (16oz.) cottage cheese
2 c. shredded mozzarella cheese
1/3 c. parmesan cheese
1 t. parsley
1 t. oregano
1/2 t. basil
1/2 t. garlic salt
1/4 t. pepper
24 jumbo pasta shells, cooked & drained
1 jar your favorite marinara
Directions:
Directions:
Mix together eggs, cottage cheese, mozzarella, parmesan, parsley, oregano, basil, garlic salt & pepper until combined.
Pour a little marinara on the bottom of a 9x13 pan. Fill each shell with cheese mixture and place in pan. Pour marinara over shells. Bake at 350º for 30-35 minutes.
Personal Notes:
Personal Notes:
This dish freezes beautifully! Delicious served with garlic bread & salad.

 

 

 

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