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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Mason’s Simple Snacks Recipe

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This recipe for Mason’s Simple Snacks is from 50 Years of Good Eats - Mixing Bowls & Cookie Sheets , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Sleeve of saltine crackers
Sardines (mustard, hot and spicy, in oil any will do)
Can of air freshener (A must)
Directions:
Directions:
This is what Mason eats for a snack or supper when I’m not home to cook! I hate the smell, but they love the taste!
Personal Notes:
Personal Notes:
****For Mason Kendrick – Class of 2018, 2018 Baseball State Championship Team

 

 

 

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