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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Pumpkin Squares Recipe

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This recipe for Pumpkin Squares is from The Yaras Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
 

Ingredients:  
Ingredients:  
4 eggs, beaten
2 cups sugar
¾ cup butter, melted
2 cups pumpkin
2 cups flour
2 teaspoons baking powder
1 teaspoon baking soda
½ teaspoon cinnamon
Directions:
Directions:
Mix eggs, sugar, butter, and pumpkin. Add remaining ingredients. Bake in a 9 by 13-inch pan at 350°F for 25 to 30 minutes.

Remove from oven and cool.
 

Topping
Ingredients:  
Ingredients:  
3 ounces cream cheese
1 tablespoon light cream
6 tablespoons butter
2 cups confectioners sugar
1 teaspoon vanilla
½ teaspoon lemon juice
Chopped walnuts
Directions:
Directions:
Meanwhile make topping. Cream butter and cream cheese together. Add sugar. Mix well. Add cream, vanilla, and lemon juice.

Frost cooled squares. Sprinkle with walnuts. Cut into bars to serve.

 

 

 

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