"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Chicken Presean Recipe

  Tried it? Rate this Recipe:
 

 

Chicken Presean image

 

This recipe for Chicken Presean, by , is from Denver's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Aimee Denver

Category:
Category:

Ingredients:  
Ingredients:  
6-7 Chicken Breasts
1 can Cream of Mushroom Soup
1 cup Sour Cream
1 tsp. Dehydrated Onion
1 tsp. Salt
1 tsp. Pepper
1 tsp. Garlic Salt
1 tsp. Paprika

Directions:
Directions:
1. Mix soup, sour cream and onions together in a bowl.
2. Place chicken in slow cooker. Sprinkle with spices and a portion of the soup mixture.
3. Cook on low for 6 hours and serve with rice.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
6.5 hours

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!