Onion Rings Recipe

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This recipe for Onion Rings is from The Yaras Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Vegetables and Vegetarian Dishes

Ingredients:	Ingredients: 1 large Bermuda onion 1 cup flour 1 teaspoon salt 1 ½ teaspoons baking powder 1 egg, separated ⅔ cup milk Oil

Directions:	Directions: Heat oil to 365°F. Peel and slice onion about ¼-inch thick. Separate into rings. Soak in water for 30 minutes. Drain and spread out on paper towels. Meanwhile, beat egg yolk slightly in a bowl. Add milk and mix with dry ingredients. Stir until just smooth. Beat egg white in a separate bowl. Fold into batter. Dip onion rings into batter, letting excess drip back into the bowl. Drop several rings at a time into the hot oil. Fry until golden brown.

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Onion Rings Recipe

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Directions: