Click for Cookbook LOGIN
"If you ate pasta and antipasto, would you still be hungry?"--Unknown

Cheese Blintzes Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cheese Blintzes is from The Yaras Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 eggs
2 cups milk
3 tablespoons sugar
2 teaspoon salt
1 teaspoon vanilla
2 cups flour
1 pound farmers cheese
Directions:
Directions:
Mix 3 eggs and milk together. Add 2 tablespoons sugar, 1 teaspoon salt, and vanilla making sure that the batter is thin. Add more milk if needed.

Heat a 6 or 8-inch frying pan over medium heat. Brush pan with melted butter. Pour a thin layer of batter into pan. Rotate to coat. Pour out excess batter. Cook until set. Flip pancake over to set other side. Stack cooked pancakes on a plate until you are ready to fill them.

Mix the farmers cheese, 1 teaspoon salt, 1 tablespoon sugar, and 1 egg together.

Fill each pancake with a small amount of filling. Fold or roll. Fry in butter or bake in a buttered 9 by 13-inch pan until heated through.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

36W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!