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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Lemon Bars Recipe

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This recipe for Lemon Bars is from Susie's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2¼ Cups Flour........................................2 Cups Sugar
½ Cup Powdered Sugar.........................⅓ Cup Lemon Juice
1 Cup Butter...........................................½ tsp Baking Powder
4 Eggs.....................................................Powdered Sugar
Directions:
Directions:
Preheat oven to 350º. Combine 2 cups flour with powdered sugar, cut in butter and press in a 9x13" pan. Bake for 20-25 minutes. Whisk eggs in a large bowl, whisk in sugar and lemon. Combine remaining ¼ cup flour with baking powder and whisk in mixture. Pour over crust and bake for 25 minutes or until set. Cool completely then cut into bars and sprinkle with powdered sugar.

 

 

 

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