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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

SHORTBREAD COOKIES Recipe

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This recipe for SHORTBREAD COOKIES is from Cooking the "Wright" Way, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup butter (not margarine)
½ teas nutmeg
1 egg yolk
2 cups flour
½ cup icing sugar
½ teas salt
Directions:
Directions:
Turn on a floured board and knead lightly. Roll out ¼" thick. Cut into shapes. Bake at 350º for about 10 minutes.

 

 

 

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