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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

BAKING POWDER BISCUITS Recipe

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This recipe for BAKING POWDER BISCUITS is from Cooking the "Wright" Way, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups sifted flour
8 teas baking powder
½ teas cream of tartar
1 teas salt
4 Tbsp sugar
1 cup shortening
2 eggs
1⅓ cup milk
Directions:
Directions:
Bake at 425º for 20 minutes, either in muffin tins or drop.
Number Of Servings:
Number Of Servings:
makes 24 biscuits

 

 

 

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